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Classic French Pastry, Part 1 of 2 – Light and Buttery Vegan Croissants
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An American Vegan Dish Called “Okra and Tomatoes”
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2021-12-30
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Homebaked Vegan Cookies: Rock & Ruby Buns
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2021-12-17
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Hearty Vegan Greek Moussaka with Vegan Béchamel Sauce
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2021-12-05
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2021-11-28
3569 Views
A Simple Tip to Make a Syrup
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2021-11-21
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Celebrating Thanksgiving Day, Part 2 of 2 – Vegan Pumpkin Buns with Custard Filling
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2021-11-21
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2021-11-14
5246 Views
A Satisfying Vegan “Cabbage Steak”
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2021-11-11
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Pickled Bean Curd Crisps, Boiled Chinese Cabbage & Cabbage Soup
2021-11-07 5054 Views
2021-11-07
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2021-10-17
5954 Views
Making Instant Vegan Parmesan Cheese
2021-10-16 2202 Views
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2021-10-10
8691 Views
Afghan Vegan Samosa Kachaloo (Golden Potato Dumplings)
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A Refreshing Drink to Keep Energized in the Summer Heat
2021-09-23 1788 Views
2021-09-23
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2021-09-19
3923 Views
2021-09-12
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2021-09-05
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